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Mango Lemonade

Experience pure tropical delight with The Fruit Garden Mango Nectar, the essential ingredient for crafting the perfect Mango Lemonade. Savor the sun-kissed sweetness of ripe mangoes in every sip.


  • 1 cup mango nectar juice

  • 1/2 cup freshly squeezed lemon juice

  • 3-4 tablespoons simple syrup (adjust to taste)

  • 2 cups cold water

  • Ice cubes

  • Lemon slices and mint leaves for garnish (optional)


  1. In a pitcher, combine the mango nectar juice, freshly squeezed lemon juice, and simple syrup.

  2. Stir well to ensure the ingredients are thoroughly mixed.

  3. Add cold water to the pitcher and stir again to dilute the mixture to your desired strength.

  4. Taste the Mango Lemonade and adjust the sweetness or tartness by adding more simple syrup or lemon juice if needed.

  5. Fill glasses with ice cubes and pour the Mango Lemonade over the ice.

  6. Garnish each glass with a slice of lemon and a sprig of mint, if desired.

  7. Serve immediately and enjoy your refreshing Mango Lemonade!

This quick and easy recipe allows you to create a delicious Mango Lemonade using mango nectar juice as a shortcut, without sacrificing any of the tropical flavor. Adjust the sweetness and tartness according to your taste preferences for the perfect summer beverage.

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